Cabot Creamery – Recipes – Cabot Macaroni

Cabot Creamery Macaroni Recipe

Harvest Mac ‘n’ Cheese Recipe

VTcabot2This Vermont delicious creamy macaroni recipe is from Cabot Creamery. Try this easy to create Baked Macaroni and Cheese Recipe. Ask us about Cabot Creamery Recipes or share comments. Feature your business, contact VTLiving.

Cabot Macoroni and Cheese Recipe



Recipe: Cabot’s Harvest Mac ‘n’ Cheese

VTcabotIngredients

  • 10 oz. elbow macaroni
  • 3 Tbs. butter
  • 1-2 cloves garlic – minced
  • 1 medium onion – finely chopped
  • 1 1/2 tsp. minced fresh sage (or 3/4 tsp. dried sage)
  • 3 Tbs. flour
  • 2 cups milk
  • 3 cups Cabot Extra Sharp Cheddar Cheese – shredded
  • 2 1/2 cups diced smoked turkey
  • 1 1/2 cups diced apple
  • 1 1/2 cups croutons – slightly crushed

Instructions

  1. Preheat oven to 375 degrees.
  2. Bring large pot of water to boil and cook macaroni per package instructions.
  3. Drain and rinse with cold water.
  4. Melt butter in large saucepan and sauté onion, garlic, and sage until onion is transparent.
  5. Stir in flour and cook over low heat for several minutes, until very thick.
  6. Gradually stir in milk and cook until slightly thickened, stirring constantly.
  7. Add all but 1/2 cup Cabot Cheddar and stir just until melted.
  8. Remove from heat and fold in turkey and apples.
  9. Pour into 9″x13″ greased pan.
  10. Top with crushed croutons and reserved Cabot Cheddar.
  11. Bake until lightly browned and bubbling – about 25-30 minutes.

Vermont Harvest Mac-N-Cheese
Cheesy Vegetable Chowder
Pork Tenderloin with Smoked Cheddar & Apple Stuffing
Cabot Crabmeat Manicotti
Grilled Vegetable & Cheese Pizza

Visit “The World’s Best Cheddar” to read more about Cabot Creamery.

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  • ALL-NATURAL, ALL-PURPOSE: Kerrygold Salted Butter is a great all-purpose, all-natural butter. Keep a stick in your butter dish to spread on fresh bread, or enhance the flavor of your baking & cooking.
  • KERRYGOLD BUTTER: Made from the milk of grass-fed cows, our pure Irish butter is rich and soft. From salted butter to unsalted, garlic and herb to reduced fat, Kerrygold butter elevates your dishes.
  • MORE THAN BUTTER: Beloved for our richly flavorful butter, we put the same care and quality into our all-natural cheese, like our classic Dubliner, aged cheddar, Swiss, and Blarney Castle cheese.
  • TASTE THE DIFFERENCE: Kerrygold butter & cheese are made with milk from grass-fed cows not treated with rBST or other growth hormones* & raised on Irish family dairy farms. This all-natural milk is what makes our products so flavorful & creamy.
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