Cabot Creamery – Recipes – Cabot Crab

Cabot Creamery Crab & Pasta Recipe

Crabmeat Manicotti

VTcabot2This is a nice twist on an Italian classic main dish. Try this delicious Crabmeat or Florentine Manicotti Recipe from Cabot Creamery. Ask us about Cabot Vermont recipes or share comments. Feature your business, contact VTLiving.

Cabot Creamery Crab Manicotti Recipe

Recipe: Crabmeat Manicotti


  • 1/2 cups Cabot No Fat Cottage Cheese
  • 2 cups Cabot 50% Light Cheddar Shredded Cheese
  • 6 oz. fresh crabmeat – flaked
  • 2 Tbs. fresh parsley – minced
  • 1 Tbs. onion – minced
  • 1 tsp. dried basil
  • 2 1/2 cups tomato sauce
  • 12 manicotti shells – cooked until almost tender (al dente)
  • salt & pepper


  1. Preheat oven to 375 degrees.
  2. In large bowl, combine cottage cheese, 1 cup shredded cheddar cheese, crabmeat, parsley, onion, and basil.
  3. Season with salt and pepper to taste.
  4. Pour 2 cups tomato sauce into shallow baking dish.
  5. Stuff shells with equal amounts of cheese mixture and place on top of sauce.
  6. Spoon remaining sauce over shells, cover with foil and bake for 25 minutes.
  7. Uncover and sprinkle with remaining cheddar cheese.
  8. Return to oven and bake 5 minutes more.


For a Florentine version, substitute 1 package cooked frozen chopped spinach in place of crabmeat.

Vermont Harvest Mac-N-Cheese
Cheesy Vegetable Chowder
Pork Tenderloin with Smoked Cheddar & Apple Stuffing
Cabot Crabmeat Manicotti
Grilled Vegetable & Cheese Pizza

Visit “The World’s Best Cheddar” to read more about Cabot Creamery.

Northeast Kingdom Vermont Vacations
Northeast Kingdom Vermont

inns | hotels | resorts | rentals | attractions | dining | real estate

  • Seriously Sharp Cheddar
  • Real cheese Naturally aged
  • Pasteurized milk, cheese cultures, salt
  • Cabot Bar Horseradish Cheddar, 8 oz
  • Penetrating, clear, exterior oil ~ Water-repellent and UV-resistant
  • For hardwood decks and outdoor furniture ~ Protects against extreme weather exposure
  • Dries to a flat, translucent-toned finish
  • Oil-based, clean up with mineral spirits. Mahogany Flame - One Gallon
  • Ships expedited in an insulated package to ensure freshness
  • During the past ten years, Cabot has been honored with virtually every major award for taste - both national and international - for its outstanding Vermont cheddar
  • Itts cheddar was named
  • This gift box is perfect for cheddar lovers of all types and ages
  • Finish: Satin
  • Size: Gallon
  • Color: Moonlit Mahogany
  • VOC Level: 350
  • Coverage Area: 250-350 sq. ft.
  • Made in Vermont
  • Made from pasteurized cow's milk, vegetarian rennet
  • 4 x 8 oz.

Vermont Products
| Visit VT Towns | FWM 24/7 Shopping

Country Weddings | New England Recipes
VT Inns | Red Sox Gifts | Travel Destinations

New England Living | New England Recipes

Free World Mall

Country Weddings | New England Recipes
VT Inns | Red Sox Gifts | Travel Destinations

Subscribe To Our Newsletter

Join our mailing list for the latest VERMONT updates and for a chance to win the new 2022 Vermont Living Wall Calendar.

Vermont Living Wall Calendar

You have Successfully Subscribed!